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Learn to Buy Tea by Picking Time
Three rules for buying tea by picking time: do not buy the earliest spring tea, spring tea is best, and the ugliest-looking tea may taste th…
Three rules for buying tea by picking time: do not buy the earliest spring tea, spring tea is best, and the ugliest-looking tea may taste th…
High-end tea comes from good ecology plus correct processing. Its taste must be calm, completely sweet, fully cool in charm, and gentle on t…
A health mantra for drinking tea, explained: warm not hot, fermented not green, aged not new, fully processed not raw, early not late, with …
Aging improves only good tea: 'the older the better' is not exclusive to pu-erh, not true of all teas, and pu-erh itself has an optimal drin…
Using the analogy of different ways to cook the same cabbage, this article explains that the six tea categories are a classification by proc…